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“To eat is a necessity, but to eat intelligently is an art.” – La Rochefoucauld

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  • Home
  • About Me
  • Contact
  • Recipes
    • MAINS
    • APPETIZERS
    • SOUPS
    • SIDES
    • BREADS
    • PICKLED AND PRESERVED
    • BREAKFAST
    • BEVERAGES
    • SAUCES AND DIPS
    • DESSERTS

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  • Creamy Pappardelle with Basil and Pea Shoots
    MAINS

    Creamy Pappardelle with Basil and Pea Shoots

    September 26, 2018 / No Comments

    This Creamy Pappardelle with Basil and Pea Shoots is truly a 10-minute supper. Perfect for a busy weeknight. By the time your water is boiling and pasta cooked your sauce will be done and ready to toss in the sauce. Throw in some fresh basil and pea shoots for garnish and you will look all ‘fancy’ and impress your family or friends. Little do they know this recipe is dead simple I’m pretty sure an 8-year-old could manage to make it. But don’t tell them that – let them think you fussed, and maybe they will offer to do the dishes. This is more of a method than an exact…

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    Jaime

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    Page 206 with Chocolate Butter Cream Icing

    March 26, 2011
    Vietnamese Vermicelli with Pork Meatballs

    Vietnamese Vermicelli with Pork Meatballs

    October 6, 2018
    Chicken in Milk

    Chicken in Milk

    September 18, 2018
  • Spicy 'Mexican Style' Chicken Noodle Soup
    SOUPS

    Spicy ‘Mexican Style’ Chicken Noodle Soup

    September 20, 2018 / 2 Comments

    Warming Chicken Soup with the kick of some Mexican Flavours

    Read More
    Jaime

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    Cheesy Chickpeas with Tomato and Dill

    Cheesy Chickpeas with Tomato and Dill

    April 15, 2020
    Caprese Style Grilled Cheese

    Caprese Style Grilled Cheese

    February 2, 2019

    Linguini Puttanesca

    February 10, 2017
  • Roasted Beet Orange and Fennel Salad with Pistachios
    SIDES

    Roasted Beet Orange and Fennel Salad with Pistachios

    September 18, 2018 / No Comments

    Roasted Beet Orange and Fennel Salad with Pistachios a delicious and healthy salad to add to your weekly menu. It’s been rainy and cold here in Calgary the last week or so. It feels like mother nature may have forgotten about fall and kicked up right into winter! I’m optimistic that we may still see a few warm days before the snow sets in, hopefully. I try to visit the local farmers market here in Calgary once a week especially during the summer months when there is so much fresh produce available. I felt a little sad my last trip there as I realized that soon winter would be here…

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    Jaime

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    Tomato Lentil Bisque

    Tomato and Red Lentil Bisque

    April 2, 2019
    Sesame Noodle Bowls

    Sesame Noodle Bowls

    April 14, 2020
    Spicy 'Mexican Style' Chicken Noodle Soup

    Spicy ‘Mexican Style’ Chicken Noodle Soup

    September 20, 2018
  • Chicken in Milk
    MAINS

    Chicken in Milk

    September 18, 2018 / No Comments

    It was a busy weekend and I was super tired out today and will admit the last thing I felt like doing was cooking. This Chicken in Milk recipe is a fantastic one when you are feeling that way, as it comes together pretty quickly and without much effort, yet it produces pretty fabulous results. The original recipe comes from Jamie Oliver. I haven’t modified it really much besides the fact that I only use one lemon (I think the original recipe calls for 2). It is one of my favorite ways to prepare chicken. It sounds a little odd at first glance to cook a chicken in milk, the…

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    Jaime

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    Bucatini all'Amatriciana

    Bucatini all’Amatriciana

    April 22, 2020
    Bacon and Potato Tacos with Roasted Poblano Guacamole

    Bacon and Potato Tacos with Roasted Poblano Guacamole

    January 31, 2019
    Softly Scrambled Eggs with Feta and Parsley

    Softly Scrambled Eggs with Feta and Parsley

    January 15, 2019
  • Easy and Quick Homemade Buns
    BREADS

    Easy and Quick Homemade Buns

    February 23, 2017 / No Comments

    I’ve been using this recipe for Easy and Quick Homemade Buns for some time now. It’s super easy and comes together quick! I usually double the recipe, because the boys eat these up rather quickly around here so feel free to double the recipe as well if you have ravenous teenagers at your place too! You can sub out some of the white flour for whole wheat if you like. – 1 envelope of instant yeast – 1 1/4 cup warm water – 1/3 cup oil (I used olive oil) – 1/4 cup sugar (you could sub honey, just reduce the amount by a little) – 1 egg – 1…

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    tastytrialsblog

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    Linguine tomato caper burrata

    Linguine with Tomatoes, Capers and Burrata

    April 29, 2019
    Tortilla Soup

    Tortilla Soup

    January 12, 2019
    Roasted Tomatoes

    Roasted Tomatoes

    February 2, 2019
  • APPETIZERS

    Loaded BBQ Chicken Sweet Potato Fries

    February 11, 2017 / No Comments

    So we’ve been trying to eat healthier around here….well this week so far anyway. I’m actually feeling pretty great and have behaved myself all week!  But Friday’s are typically our pizza night or nacho night…and beer and wine…you know ‘treat night’. Kind of like a reward for a hard weeks work. So I was still craving something ‘snacky’ for tonight’s meal. I decided to try to lighten up our traditional nachos and baked off some lovely sweet potato fries, which I topped off with black beans, green onions, shredded bbq chicken spiked with a bit of chipolte, my homemade pickled jalepenos,  red peppers and just a weee bit of cheese.…

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    tastytrialsblog

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    Simple Miso Noodle Soup

    Simple Miso Noodle Soup

    April 28, 2020
    Pickled Jalapenos

    Pickled Jalapenos

    January 17, 2019

    Page 206 with Chocolate Butter Cream Icing

    March 26, 2011
  • MAINS

    Linguini Puttanesca

    February 10, 2017 / No Comments

    I’ve decided to get back to food blogging. Stay tuned as I switch websites and update this with many tasty treats…..Here’s an oldie to tide you over until then: Rumor has it that this pasta was created long ago by the women of the night to lure clients in with the smell of garlic and anchovies and olives….it definitely lures me in – although I have a problem when it comes to pasta – a serious problem. Here’s what you need: – Anchovies or Anchovy Paste about 2 tbsp of paste or a 2-3 anchovies – 4 cloves Garlic – 1 large handful of Kalamata Olives (or another variety would…

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    tastytrialsblog

    You May Also Like

    Pickled Turnips

    Pickled Turnips

    February 18, 2019
    Best BBQ Pulled Pork Sammies

    Best BBQ Pulled Pork Sammies

    April 28, 2020
    Baked Chicken Parmesan Meatballs

    Baked Chicken Parmesan Meatballs

    February 3, 2019
  • MAINS

    Chicken Patties with Preserved Lemon and Thyme

    February 9, 2017 / No Comments

    This is the excerpt for a featured content post.

    Read More
    tastytrialsblog

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    Hoisin Chicken Lettuce Wraps

    April 15, 2011
    Orange Scented Churros with Chocolate Dipping Sauce

    Orange Scented Churros with Chocolate Dipping Sauce

    September 22, 2018
    Turkey Bean Chili with Guajillo Chiles

    Turkey Bean Chili with Guajillo Chiles

    February 5, 2019
  • BREAKFAST

    Potato Feta Bacon and Scallion Frittata

    December 30, 2014 / No Comments

    If there’s one thing I’ve learned as a Mother of three boys – the best way to lure sleepy kids/teenagers out of bed – BACON!  Yep – that’s it!  Once they smell bacon cooking in the kitchen – they seem to come running!  Just a little trick I’ve got up my sleeves! This was the case today when I started to whip up this Frittata..as soon as the bacon hit the pan I had three boys up in my kitchen wondering what was cooking! I have 2 full bookshelves of cookbooks that I’ve been collecting over the years…and I actually de-cluttered and gave away a bunch last month because simply…

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    tastytrialsblog

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    Greek Salad with Crispy Feta Croutons

    April 21, 2020
    Udon Chicken Noodle Soup

    Udon Chicken Noodle Soup with Shitake and Kale

    April 17, 2019
    Vietnamese Vermicelli with Pork Meatballs

    Vietnamese Vermicelli with Pork Meatballs

    October 6, 2018
  • MAINS

    Pasta Carbonara

    October 16, 2014 / 2 Comments

    Carbonara has to be one of my favorite pasta dishes of all time.  Not only is it delicious, it’s also super quick to make with minimal ingredients that you may just have laying around already. When you feel like something indulgent, this is it! My boys actually used to fight for seconds when I made this. So if you have growing teenagers, you may want to double this recipe…otherwise, this should serve about 4 people (or 1 teenage boy). In my opinion, there are a few key ingredients to making a good carbonara.  The first being good pasta (my favorite brands for this are Barilla or De Cecco).  You also…

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    tastytrialsblog

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    Easy Chinese Bolognese

    Chinese Pork ‘Bolognese’ Noodles

    August 23, 2019
    Vietnamese Vermicelli with Pork Meatballs

    Vietnamese Vermicelli with Pork Meatballs

    October 6, 2018
    Baked Chicken Parmesan Meatballs

    Baked Chicken Parmesan Meatballs

    February 3, 2019
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