Delicious sweet chili pork meatball bowls served over rice with mango, burst tomatoes, cucumber, carrot and fresh herbs. Perfect for a weeknight meal. Summer is almost coming to an end. It’s hard to believe that my youngest son will be back to school already next week! Yes, it’s that time of year when you are trying to wrangle your young ones back to bed at decent hours so that you can have them up early and out the door. That should be quite an adjustment for my boy as he has become quite the night owl this summer and likes to sleep half the day away. Ahhhh teenagers right! These…
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Vietnamese Vermicelli with Pork Meatballs
Vietnamese Vermicelli with Pork Meatballs are so good. I love how Vietnamese food really balances the salty, sweet, sour, and spicy. This dish hits all those notes. You will need to make a few separate dishes that come together on one plate. A Carrot and Daikon Pickled Salad, Pork Meatballs, Vermicelli Noodles, and Nuoc Cham (which is a Vietnamese Table Sauce). It’s Thanksgiving weekend here in Canada, so I probably should be posting some more festive traditional recipes for that, but my Mom is doing the meal for us this year, so I am off the hook for cooking which is wonderful. Also, on a completely unrelated side note –…
