Now for all you Canadian Cooks – get your conversion calculators ready or your kitchen scales – it may help you with the British measurements. I just kind of roughly converted mine – crisps can be quite forgiving. Ahhh Nigel Slater….you never dissapoint me! I have such a foodie crush on his brilliance! He is just truly inspiring! OK enough about Nigel – lets get to this easy yummy recipe of his. I bought a huge bag of ripe pears at the grocers the other day – when this morning it dawned on me that we may not eat them all up before they go bad, so flipping through one…
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Potato Feta Bacon and Scallion Frittata
If there’s one thing I’ve learned as a Mother of three boys – the best way to lure sleepy kids/teenagers out of bed – BACON! Yep – that’s it! Once they smell bacon cooking in the kitchen – they seem to come running! Just a little trick I’ve got up my sleeves! This was the case today when I started to whip up this Frittata..as soon as the bacon hit the pan I had three boys up in my kitchen wondering what was cooking! I have 2 full bookshelves of cookbooks that I’ve been collecting over the years…and I actually de-cluttered and gave away a bunch last month because simply…
