I’ve been on a bit of a ‘Mexican Kick’ lately and these Roasted Vegetable Enchiladas with Creamy Tomatillo Sauce are worth you joining the Mexican food bandwagon with me. My husband and I just recently visited Cabo San Lucas and our Sobey’s here in town just started selling tomatillo’s….so it was pretty much meant to be! When I’m looking for some authentic Mexican flavor Rick Bayless is one of my go-to resources. I am usually very happy with any of his recipes and it brings me back to our travels throughout Mexico. This one is no exception. You can make these with chicken too if you aren’t into the vegetarian…
