Preheat your oven to 425F
Place all your meatball ingredients into a bowl except for the sugar and mix well.
Form into meatballs and roll in sugar. Place on a baking tray lined with parchment paper
Bake for about 10 minutes and then turn the broiler on and broil for a couple minutes until browned.
While these are baking, dump your cherry tomatoes whole into a dry pan. Let cook over medium turning every once and awhile until charred a little and burst (you will hear them popping). Set aside
Serve the meatballs over hot rice with mango, tomatoes, cucumber, carrot, basil, mint, chili and drizzle dressing over to taste.
Serve immediately.